Spread the love
Ohayo Minna-san!
For today’s Japanese lesson we’ll go for nuts, grains and pasta’s!
| English | Japanese |
|---|---|
| Barley | Oomugi |
| Bread | Pan |
| Bread Crumbs | Panko |
| Buckwheat | Soba |
| Cornstarch | Koonsataachi |
| Oatmeal | Ootomiiru |
| Rolled Oats | Karasumugi |
| Potato Starch | Katakuriko |
| Rye | Rai |
| Almond | Aamondo |
| Chestnut | Kuri |
| Pistachio | Kisutacchio |
| Walnuts | Kurumi |
| Pasta | Asuta |
| Noodles | Nuudoru |
| Buckwheat Noodles | Soba |
| Macaroni | Makaroni |
| Vermicelli Noodles | Soomen |
| Spaghetti | Supagetti |
| Wheat Noodles | Udon |
Udon noodles are absolutely delicious! Have you ever tried Udon??
Which words do you find the easiest? Which are the hardest?
What a great way to learn another language.
Thanks for such a neat, educational blog post! I love Udon noodles, although I didn’t try them for the first time until I was 25!
Dominique recently posted…Stitch Fix Review! Guest Post from *Charm City Mama*
How cool, I love to cook and now I can speak a different language when doing so. Thanks for the list. It would be great if you listed the pronunciation next to each word so we’re saying them correctly. 😀
Dee Mauser recently posted…Herb Roasted Pork Tenderloin